MENUS ABOUT eventS PRESS RESERVATions

6

6

6

6

6

6

31

16

12|23

34

mp

15|27

16|29

14|26

38

37

22

26

dinner menu

DAYBOAT MEZE

FISH

FRESH SHUCKED OYSTERS

3 ea|15 for 6 

FISH OF THE MOMENT

seasonal mignonette

fileted, prepared and priced appropriately

8NB CEVICHE

14

GRILLED MEDITERRANEAN BRANZINO

shrimp | scallop | calamari

jalapeno | coriander | scallion

market lemon potato | braised bitter greens

HOUSE CURED GRAVLAX

9

ROASTED HIDDENFJORD SALMON

capers | onion | dill | yogurt

roasted seasonal stokes farm vegetables

SHRIMP COCKTAIL

11

TODAY'S WHOLE GRILLED FISH

marinated with house made cocktail sauce

hand selected from our NY local docks

WHITE ANCHOVIES

8

SIZZLING SPANISH OCTOPUS

parlsey | greek olive oil

charred garlic | cracked olive | red wine vinegar

LIGHTLY BAKED LANGOUSTINE

15

shaved lardo | lemon breadcrumb | smoked chile

HOUSE MADE PASTA

LOBSTER AND AVOCADO COCKTAIL

12

FETA CHEESE STUFFED RAVIOLI

red onion | jalapeno | sicilian olive oil

goat butter | cracked pepper | pea shoot

HAND ROLLED PASTA OF THE DAY

CHEF SELECTION OF DAILY MEZZE

27

 

garnished with seasonal inspiration

CHICKEN LIVER CAVATELLI

spicy chorizo | melted onion | almond

SALAD

MEAT

8NB LOCAL BEET SALAD

13

oasted beets |  feta | olive | charred  greens

WHOLE ROASTED ORGANIC HEN

blooming hill farm vegetables | savory

SIMPLE ARUGULA SALAD

12

organic olive oil | lemon | pecorino

YOGURT MARINATED GOAT

melted onion | oregano | potato | lemon

KALE CAESAR SALAD

12

garlic vinaigrette | parmigiano | crisp chick pea

BERKSHIRE PORK PORTERHOUSE

polenta |  braised greens | roasted garlic

SMALL PLATES

14 OUNCE PRIME CUT SIRLOIN

8nb “steak sauce “| melted onion | yuca frites

SOUP OF THE SEASON

10

created and prepared daily | crostini

GRILLED PITA AND DIPS

11

VEGETARIAN ADDITIONS

house made hummus | cucumber yogurt spread

CARMELIZED CAULIFLOWER & ALMONDS

 

HOUSE MADE FALAFEL

11

BRAISED BITTER GREENS

pickled vegetables | tahini | hand rolled flatbread

 

MARKET LEMON POTATOES

HOUSE MADE POTATO CROQUETTES

9

 

spicy yogurt dip | garlic chives | smoked oil

LEMON SOAKED YUCA FRITES

 

DAILY ROLLED FLATBREAD

13

MELTED EGGPLANT

 

created, hand rolled, and prepared daily

CHARRED MARKET BROCCOLI

 

CRISPY FRITTO MISTO

14

white shrimp | calamari |  scallop | duo of sauces

Menu changes daily based on seasonal offerings.

Please contact info@8northbroadway.com for daily menu.

dessert menu

SWEETS

SCOOP OF THE DAY

4

locally made gelatos | sorbet

MEDITERRANEAN RED VELVET

8

honey yogurt | cherry sorbet | basil

PANNA COTTA BRULEE

8

vanilla | sesame crumble | mint

WARM CHOCOLATE AND SESAME CAKE

10

vanilla gelato | cookie crumb

DARK CHOCOLATE POT DE CREME

9

toasted almond biscotti | local port

AFTER DINNER SIPS

ORANGE, SEVILLA, SP

13

 

MOSCATO, THE WHITE KNIGHT, NAPA, CA

9

 

RUBY/TAWNY PORTO, PIER 69,

WASHINGTONVILLE, NY

12

13|ea

CORDIALS

SAMBUCA, ITALY

10

 

OUZO, LESVOS, GREECE

9

 

DON RAFAEL COCOA RUM, BROOKLYN, NY

10

 

HAZELNUT FRATELLO, GHEMME, ITALY

9

 

LAIRDS APPLE BRANDY, SCOBEYVILLE, NJ

10

 

COFFEES|TEAS

 

(cafe ammi of ammirati café, new York, ny)

SINGLE|DOUBLE ESPRESSO

3|4

 

CAPPUCCINO|MACCHIATO

5

 

FRENCH PRESSED COFFEE

4

 

HERBAL|ORGANIC TEAS

4

(earl grey, green, organic breakfast, chamomile,

orange dulce, African nectar)

 We’re continuously adding new flavors and seasonal specialties

so check back often for our latest dishes.

SUNDAYS 12-4

MON. - FRI. 12-3

SUN. 4-9  MON-SAT 5-10

BRUNCH LUNCH DINNER
Wine & Drink

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